Chef Boyardee logo and symbol, meaning, history, PNG
- The label was established in 1938 and today is a part of ConAgra company.
- Meaning and history Named after its founder, Hector Boiardi, the brand simplified its spelling for Americans to pronounce it easier.
- It worked and the brand became very popular across the USA.
- 1938 – 1965 The first Chef Bogarde logo was designed in 1938 and featured a bright yellow and red color combination and the portrait of the Chef.
- 1965 – 1985 In 1965 brand started using the Italian tricolor scheme for the background and kept the portrait.
- 1985 – 1993 The redesign of 1985 made the color palette of the Chef Boyardee logo more intense, bringing the brighter shades of green and red.
- The inscription was rewritten in a bolder and more modern typeface with massive black letters and their contours clean and neat.
- 1993 – 2000 In 1993 the lettering with the chef’s portrait was placed on a dark green banner with its upper part arched from the center.
- The banner was outlined in yellow, with the Italian flag around the chef’s portrait featuring the same outline.
- The inscription was now executed in white shadowed serif typeface with very elegant contours of thick and stable letters.
- 2010 – Present The last redesign of the Chef Boyardee logo was made in 2010.
- Font and color The Chef Boyardee wordmark is executed in two styles: elegant cursive for the “Chef” in small letters is placed above the bold straight sans-serif of “Boyardee” in all capitals, but with the first “B” and last “E” slightly enlarged.
- The company stopped using the Italian flag tricolor for its logo’s background, but green, white and red are still the main colors of the Chef Boyardee’s visual identity.
- White lettering on a green background and the red Chef’s tie create a bright and welcoming combination, celebrating Italian cuisine and fresh tastes.
Leave a Review